although i buy a lot of frozen berries over the winter months, when they're fresh and in season, it's very exciting. this morning i made whole wheat pancakes with berry compote and scrambled eggs.
pancakes made easy thanks to krusteaz mix (i read the ingredient list and wasn't completely horrified, so i took the easy way with the mix).
berry compote:
1 pint blueberries, rinsed
1 pint raspberries, rinsed
1 pint strawberries, rinsed and sliced
1/2 cup water
3 tbsp sugar
simmer and reduce down to a sauce-like consistency. i thickened mine with a bit of cornstarch so it wasn't so runny. i think i added too much water... i don't actually measure things, my recipes are just guesses on the measurements! :)
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just used the left over berry compote over vanilla bean ice cream! i recommend the double churned or soy ice cream, they're a lot lower in fat and calories and delicious!
ReplyDeleteI love that you are doing this!
ReplyDeletethank you times a million!!
:)